SNAP sign-up day for NC farmers and farmers markets

SNAP authorization can help local farmers grow their business, farmers’ markets increase their customer base, and low-income households gain greater access to fresh produce

On Wednesday, April 22, USDA’s Food and Nutrition Service will join North Carolina State Agencies for Agriculture and MarketLink to host a Supplemental Nutrition Assistance Program (SNAP) Merchant Sign-up Day.

American consumers are enjoying increasingly more opportunities to buy food directly from their local farmers and State and Federal Agriculture departments are working together to increase SNAP recipients’ access to farmers’ fresh products.

Kevin Spradlin |

Kevin Spradlin |

“Farmers are instrumental in providing fresh fruits and vegetables and other healthy foods throughout the State,” said Erin Swanson-Hall, Southeast Deputy Regional Administrator for USDA Food and Nutrition Service. “We are striving to expand access to healthy food to those participating in SNAP.”

Swanson-Hall encourages direct marketing farmers and farmer’s markets who are not currently participating in the SNAP Program to attend this special sign-up event in Fayetteville.

USDA SNAP sign-up day will provide a one-stop-shop to help direct marketing farmers get authorized, receive additional support for incentive programs to encourage SNAP customers to shop at farms and farmers’ markets, and help create a win/win situation for farmers, customers, and local economies.  Grants are available for free wireless Electronic Benefits Transfer (EBT) equipment.

North Carolina SNAP authorized farmers and farmers markets can also participate in the Farmers’ Market Nutrition Program (FMNP) to provide fresh, unprepared, locally grown fruits and vegetables to WIC participants and the Senior Farmers’ Market Nutrition Program (SFMNP) to provide low-income seniors with coupons that can be exchanged for eligible foods (fruits, vegetables, honey, and fresh-cut herbs) at farmers’ markets, roadside stands, and community-supported agriculture programs.  Go to for more information.  USDA Food and Nutrition Service works to improve childhood nutrition and empower families to make healthier food choices by expanding the availability of healthy food and offering tools to help in the process. This effort is supported when farmers and farmers’ markets accept SNAP.

Last year, North Carolinians SNAP recipients spent an average of $261 in benefits each month. The ability to accept SNAP benefits helps farmers expand their customer base and economically support their local community.  With more direct farmers and farmers’ markets able to accept SNAP benefits, more households can have access to fresh, healthy and nutritious fruits and vegetables.  Currently in North Carolina, there are 86 direct marketing farmers and 98 farmers markets authorized to accept SNAP statewide.

Farmers who are interested in becoming an authorized SNAP Retailer should bring the following items to the sign-up event:

1.         Picture ID (driver’s license or passport)

2.         Social Security Card (or other official document with your name and SSN)

3.         Copy of voided check for bank account you will use to deposit funds.

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